Restaurant Week

Visit us at Nicola's between September 23rd - 29th to have access to our Restaurant Week menu!

Click here to download the Greater Cincinnati Restaurant Week App

Ways to Win Restaurant Week Giveaway

• Check in at 3 or more locations during the week, and be automatically entered to win a Grand Prize of $250 in participating restaurant gift cards!
• The top user with the highest number of points will be entered to win a Grand Prize of $250 in participating restaurant gift cards.

- $56 3-course prix fixe menu -

Add Nicola's Bread Basket - $15

Baked fresh daily for two 

*Vermont cultured butter / Extra Virgin Olive Oil available upon request

FIRST COURSE

Choice of one

Roasted Baby Carrot Kale Salad

Calabrian chilies, honey, yogurt, hazelnuts, apple cider vinaigrette

Braised Pork Belly

Celeriac puree, chili roasted romanesco, 100yr aged balsamic, basil oil

SECOND COURSE

Choice of one

Tortelloni Ricotta

Truffle, local corn, brown butter, thyme, Italian parsley, chive oil

Rabbit Pappardelle

Herb Butter, Parmigiano Reggiano

THIRD COURSE

Choice of one

Veal Filet "Saltimbocca"

Prosciutto, sage, white and green asparagus, potato puree, and salsa vino bianco

Pan Seared Red Snapper
Soffritto, parsley-celery shaved fennel salad, Acquapazza of the Amalfi Coast

Highlighting Maker's Mark 

Restaurant Week Special Cocktail

Sera Siciliana $16

Markers Mark / Aperol / Lemon / Rosemary Simple / Prosecco

We're excited to team up with Cincinnati Children's Hospital through Restaurant Week! $1 of every Greater Cincinnati Restaurant Week meal will be donated to Cincinnati Children's Hospital after the event is over!