Valentine's Day
Nicola's Bread Service
SELECTION OF HOUSE MADE BREADS baked fresh daily for two 16
--------------------------------------------------------------------------------------------
~ Menu ~
COURSE ONE (Choice of One)
ROASTED MUSHROOM SOUP heart shaped puff pastry / porcini / morel mushroom / truffle shavings / Parmigiano Reggiano
YELLOWFIN TUNA TARTARE Genovese basil aioli / local radishes / taggiasche olives / caviar
FOIE GRAS toasted brioche / raspberry gastrique
COURSE TWO (Choice of One)
TAGLIATELLE ALLA BOLOGNESE Nicola’s classic since 1996 / classic veal and beef meat sauce
GNOCCHI PARIGINA "CARBONARA" pancetta / black pepper / pecorino
FRESH MAINE LOBSTER RISOTTO roasted red pepper / marcona almonds / lobster sauce
COURSE THREE (Choice of One)
FILET PORCINI porcini purée / balsamic glazed cipollini / pepe verde
SCALLOPS SALTIMBOCCA butternut squash puree / brown butter vinaigrette / speck / crispy sage
ROMANESCO CAULIFLOWER “STEAK” roasted red & yellow pepper sauce / Italian parsley-pine nut gremolata
BISTECCA FIORENTINA for two / potato puree / jus (additional $55 per person)
--------------------------------------------------------------------------------------------
DESSERT
a la carte
View Dessert Menu for additional pricing