Dinner
Nicola’s Bread Basket
Gluten Free available upon request, please allow 15 min. for preparation-
Selection of House Made Breads
Baked fresh daily for two *Vermont cultured butter / Extra Virgin Olive Oil available upon request
$15
gluten free
Insalate & Zuppa
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Buffalo Mozzarella "Caprese”
Basil Genovese, heirloom tomato, Casa Cares 1985 olive oil
$21
gluten free
-
Boucheron Goat Cheese
Crushed pistachios, spring mix & live lettuces, apple-truffle vinaigrette
$16
gluten free
-
Tuscan Salad
Fresh fava bean, pecorino, house-made croutons, Tuscan vinaigrette, extra virgin olive oil
$16
gluten free
-
Non-Traditional Summer Gazpacho
Chilled tomato soup, crab, zucchini, peaches, squash
$19
gluten free
Antipasti
-
Nicola’s Eggplant Parmigiana
Circa 1998 - smokey Pomodoro sauce, basil
$19
-
*Diver Caught Scallop Crudo
Golden raisins, blood orange extra virgin olive oil, yuzu mayo, grapefruit supreme
$19
gluten free
-
*Nicola’s Baked Oysters
Mortadella, Parmigiano Reggiano, lemon juice, chives
each $7
-
Veal Tonnato
Veal tenderloin, garden vegetables, caper berry, lemon, tonnato mousse
$19
gluten free
-
Grilled Octopus
“Bagna Cauda” dressing, Italian pickled giardiniera
$26
gluten free
-
Braised Berkshire Pork Belly
Celeriac puree, chili roasted romanesco, 100yr aged balsamic, basil oil
$22
gluten free
Chef’s Grand Tasting
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Uniquely Crafted 5 Course Dinner Experience
Five-course tasting including Nicola’s selection of house-made breads
Jehan Altman Chef de Cuisine$99
Paired with wine $140
Fresh Pasta Made in House
Gluten Free (pasta alternatives available) - Please notify server-
Tagliatelle Alla Bolognese
Classic veal and beef meat sauce
$29
gluten free
-
Crispy Potato Gnocchi
Four cheese fondue, chives, Italian truffle shavings
$37
Add Truffle Shavings 3 Grams $35
-
Malfatti “A True Love for Rome”
“Cacio e pepe”, amatriciana, pancetta
$32
Add Truffle Shavings 3 Grams $35
-
Tortelloni Ricotta
Truffle, local corn, brown butter, thyme, Italian parsley, chive oil
$32
Add Truffle Shavings 3 Grams $35
-
Spaghetti Chitarra Nero
Six “frutti di mare”, lobster, crab, fresh clams, mussels, shrimp, scallop
$47
gluten free
-
Risotto Al Mascarpone
Citrus marinated fresh lobster, Parmigiano Reggiano
$41
gluten free
I Secondi Piatti
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*Porcini Crusted Prime Beef Filet
Hen of the woods & porcini mushroom sauce, lardons, haricot-vert, potato millefoglie
$62
Add Truffle Shavings 3 Grams $35
gluten free
-
*Diver Caught Scallops
Parsnip puree, piccata al burro, capers
$48
gluten free
-
ROCKY MOUNTAIN LAMB CHOP
red bell pepper coulis / summertime ragout / lamb jus
$85
gluten free
-
Roasted Monkfish
soffritto / parsley-celery shaved fennel salad / Acquapazza of the Amalfi Coast
$42
gluten free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.